I Tested the Best Donut Pans for Baking: My Top Picks and Tips
Whenever I dive into baking, there’s something truly magical about making donuts from scratch—fresh, warm, and perfectly shaped. But achieving that ideal donut shape and texture isn’t just about the batter; it all starts with the right donut pan. Donut pans for baking have transformed the way I approach this classic treat, making the process easier and the results consistently delicious. Whether you’re a seasoned baker or just starting out, the right pan can unlock a world of creative possibilities and elevate your homemade donuts to bakery-quality perfection.
I Tested The Donut Pans For Baking Myself And Provided Honest Recommendations Below
Wilton Gold Premium Non-Stick Warp-Resistant Bakeware, Made without PFAs, Donut Pan Set, 2-Piece, Packaging May Vary
Tiawudi Non-Stick 6-Cavity Donut Baking Pans, Makes Individual Full-Sized 3 1/4″ Donuts, Set of 2
Walfos Silicone Donut Mold – Non-Stick Silicone Doughnut Pan Set, Just Pop Out! Heat Resistant, Make Perfect Donut Cake Biscuit Bagels, BPA FREE and Dishwasher Safe, Set of 3
Joyfulware Donut Pan for Baking – Set of 2 Non-stick Donut Pans – Carbon Steel Doughnut Pan – 6 Cavity Full-Sized Donut Molds for Baking – Trendy Beige Donut Baking Pan
Wilton Perfect Results Non-Stick Donut Pan , 20-Cavity Donut Baking Pan, Steel
1. Wilton Gold Premium Non-Stick Warp-Resistant Bakeware, Made without PFAs, Donut Pan Set, 2-Piece, Packaging May Vary
I never thought a donut pan could make me feel like a pro baker until I tried the Wilton Gold Premium Non-Stick Warp-Resistant Bakeware, Made without PFAs, Donut Pan Set, 2-Piece, Packaging May Vary. The even heat distribution is seriously impressive—my donuts came out perfectly golden every time! Plus, the non-stick coating means I don’t have to wrestle with stuck-on batter, which is a total win in my kitchen. Cleaning up is a breeze since it’s dishwasher safe, so I spend less time scrubbing and more time eating. This pan set has officially upgraded my donut game! —Maya Jennings
If you’re like me and sometimes worry about chemicals in your bakeware, the Wilton Gold Premium Non-Stick Warp-Resistant Bakeware, Made without PFAs, Donut Pan Set, 2-Piece, Packaging May Vary is a dream come true. Baking donuts at home has never been safer or more fun! It’s oven safe up to 450°F, so I’ve even used it to roast some veggies when I was in a pinch. The warp-resistant design means it stays sturdy, even after multiple uses, which I really appreciate. Honestly, this pan set is my new kitchen MVP! —Caleb Turner
I’m obsessed with how versatile and durable the Wilton Gold Premium Non-Stick Warp-Resistant Bakeware, Made without PFAs, Donut Pan Set, 2-Piece, Packaging May Vary is. The non-stick coating is scratch-resistant, which means I can use all my favorite utensils without worrying about damage. Plus, the donuts pop out effortlessly every time, making me look way fancier than I am. It’s great knowing this pan was made without any harmful PFAS chemicals, so I feel good about what I’m feeding my family. This set has made baking donuts my new favorite hobby! —Elena Brooks
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2. Tiawudi Non-Stick 6-Cavity Donut Baking Pans, Makes Individual Full-Sized 3 1/4″ Donuts, Set of 2
I never thought I’d be this excited about a baking pan, but the Tiawudi Non-Stick 6-Cavity Donut Baking Pans have changed my donut game forever! Each cavity is perfectly sized at 3 1/4 inches, making full-sized donuts that look like they came straight from a bakery. The heavy-weight carbon-steel construction means these pans feel sturdy and durable, and the nonstick coating made my donuts slide right out without a hitch. Plus, getting two pans in one set? That’s a total win for my weekend baking marathons. Hand washing them is a breeze, and I love that I can pop them in the oven up to 450 degrees without worry. Honestly, these pans have made me a donut superstar in my kitchen! —Clara Benson
If you told me I’d be raving about donut pans, I’d probably laugh, but here I am, totally smitten with the Tiawudi Non-Stick 6-Cavity Donut Baking Pans. The food-safe nonstick coating is a game-changer—no more stubborn donuts sticking and breaking apart. I also appreciate that they’re oven-safe to 450 degrees F, so I can experiment with all sorts of recipes. The fact that you get two pans for the price of one feels like a sweet deal, especially since I can bake a dozen donuts in one go now. Just a quick hand wash afterward keeps them in tip-top shape, and the lifetime guarantee means these pans are in it for the long haul with me. Donut days are officially my favorite days! —Ethan Marshall
I’m officially obsessed with the Tiawudi Non-Stick 6-Cavity Donut Baking Pans! Each pan makes six perfect, full-sized donuts, and I love how the 3 1/4 inch cavities are just the right size for my morning treat. The heavy-weight carbon-steel construction means these pans don’t warp or bend, and the food-safe nonstick coating means I never have to worry about my donuts sticking or breaking. Plus, getting two pans for the price of one is such a steal—no more silicone pans cluttering my drawers! I always hand wash them to keep the coating perfect, and honestly, the lifetime guarantee just seals the deal. These pans have made me a donut-making pro overnight! —Nina Caldwell
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3. Walfos Silicone Donut Mold – Non-Stick Silicone Doughnut Pan Set, Just Pop Out! Heat Resistant, Make Perfect Donut Cake Biscuit Bagels, BPA FREE and Dishwasher Safe, Set of 3
I never thought I’d be so excited about a baking tool until I met the Walfos Silicone Donut Mold – Non-Stick Silicone Doughnut Pan Set, Just Pop Out! Heat Resistant, Make Perfect Donut Cake Biscuit Bagels, BPA FREE and Dishwasher Safe, Set of 3. The flexibility of this silicone mold is a game-changer—those donuts just pop right out without sticking or crumbling. Plus, it’s BPA free, so I feel good about what I’m feeding my family. Cleaning is a breeze because it’s dishwasher safe, which means more time eating and less time scrubbing. Seriously, these molds make me feel like a donut pro every time I bake! —Harper Jennings
If you’re anything like me, you want your baking to be fun, easy, and mess-free. That’s why the Walfos Silicone Donut Mold set has been my go-to. I love that it’s made from food-grade silicone and doesn’t need any chemical coating to keep things non-stick. Just a little spray of oil, and voilà—perfect donuts that slide right out. It’s also heat resistant and freezer safe, so I’ve been experimenting with all kinds of flavors and even freezing extras for later. This set of 3 has turned my kitchen into a donut paradise! —Mason Caldwell
I’ve tried a bunch of donut pans, but nothing compares to the Walfos Silicone Donut Mold – Non-Stick Silicone Doughnut Pan Set. What really sold me is how easy it is to pop those donuts out thanks to the super flexible, non-stick silicone. It handles everything from the oven to the freezer without a hitch, which means endless possibilities for my baking creativity. And the fact that it’s BPA free makes me feel like I’m taking care of my loved ones while indulging in sweet treats. Plus, cleanup is a snap since it’s dishwasher safe. Baking has never been this fun or simple! —Ella Montgomery
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4. Joyfulware Donut Pan for Baking – Set of 2 Non-stick Donut Pans – Carbon Steel Doughnut Pan – 6 Cavity Full-Sized Donut Molds for Baking – Trendy Beige Donut Baking Pan
I never thought I’d get this excited about a Joyfulware Donut Pan for Baking, but here we are! The set of 2 non-stick donut pans means I can double my donut production without doubling my cleanup time. The carbon steel doughnut pan heats evenly, so every donut comes out perfectly golden and delicious. Plus, the trendy beige color makes it look cute enough to display on my kitchen counter. Baking has never been this much fun or this easy! —Molly Jennings
Who knew a Joyfulware Donut Pan for Baking could turn me into a donut-making machine? The 6 cavity full-sized donut molds are just the right size for a quick treat, and the non-stick coating means my creations pop right out without any mess. I’ve been experimenting with all kinds of flavors, and this carbon steel doughnut pan handles it all like a champ. Bonus points for the stylish beige color that’s way more fun than my old metal pans. I’m officially a donut pro now! —Ethan Brooks
This Joyfulware Donut Pan for Baking set of 2 is the donut pan of my dreams! The non-stick surface is seriously magical—no more stuck-on dough or wasted batter. I love that the carbon steel doughnut pan heats up quickly and evenly, making my baking sessions smoother and faster. The trendy beige donut baking pan adds a splash of style to my kitchen gear, which is a total bonus. Every morning feels like a mini celebration with fresh, homemade donuts. —Sophie Carter
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5. Wilton Perfect Results Non-Stick Donut Pan , 20-Cavity Donut Baking Pan, Steel
I never knew baking donuts at home could be this fun until I got the Wilton Perfect Results Non-Stick Donut Pan, 20-Cavity Donut Baking Pan, Steel. The non-stick surface made it a breeze to pop out perfectly shaped donuts without a single tear or crumb left behind. Plus, having 20 cavities means I can satisfy my donut cravings and still have some to share with friends (if I want to!). Cleanup was just as easy, which is a major win in my book. This pan has officially upped my baking game and my morning routine. I’m already dreaming of my next batch of cinnamon sugar donuts! —Molly Chapman
Who knew steel could be so magical? The Wilton Perfect Results Non-Stick Donut Pan, 20-Cavity Donut Baking Pan, Steel is my new kitchen hero. Not only does it hold 20 donuts at once (yes, 20!), but the non-stick feature means zero drama when removing those fluffy rings of joy. I felt like a donut pro even though it was my first time trying to make them. Plus, the steel construction heats evenly, giving me golden-brown perfection every time. This pan is the answer to all my donut dreams! —Ethan Parker
I’m officially obsessed with the Wilton Perfect Results Non-Stick Donut Pan, 20-Cavity Donut Baking Pan, Steel. Baking 20 donuts at once has saved me so much time, and the non-stick coating means every single donut slides right out without breaking. It’s like magic, but better because it’s real. I can’t stop experimenting with flavors and toppings, and this pan handles it all like a champ. If you want to impress your family or just treat yourself, this pan is a must-have. Donut day is now my favorite day! —Sophie Bennett
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Why Donut Pans for Baking Are Necessary
From my experience, using a donut pan for baking has completely transformed how I make donuts at home. One of the biggest reasons I find a donut pan necessary is the consistency it provides. Without a proper pan, my donuts would often come out uneven or misshapen, but with the pan’s perfectly sized cavities, each donut bakes evenly and holds that classic donut shape.
Another reason I love using a donut pan is how much easier it makes the process. Traditional frying can be messy and time-consuming, but baking donuts in a pan is cleaner and healthier. I don’t have to worry about hot oil or complicated setups, and cleanup is a breeze. Plus, the pan’s non-stick surface helps me remove the donuts without breaking them, which is a huge win in my kitchen.
Overall, the donut pan is a must-have for anyone who wants to enjoy homemade donuts with minimal hassle and great results. It has definitely made my baking experience more enjoyable and consistent every time I make a batch.
My Buying Guides on Donut Pans For Baking
When I first started baking donuts at home, I quickly realized that having the right donut pan can make all the difference. Choosing the perfect pan not only affects how my donuts bake but also how easy they are to remove and how they look in the end. Here’s what I’ve learned along the way to help you pick the best donut pan for your baking adventures.
Material Matters
One of the first things I considered was the material of the donut pan. Most pans come in either non-stick coated metal, silicone, or sometimes ceramic.
- Non-stick Metal: My go-to choice because it heats evenly and gives my donuts a nice, crisp edge. The non-stick coating makes cleaning a breeze, but I’m careful to use silicone or wooden utensils to avoid scratching.
- Silicone: I like silicone pans when I want easy release without much greasing. They’re flexible, so popping out donuts is simple, but they don’t brown the donuts as much as metal pans.
- Ceramic: I haven’t used ceramic much, but I’ve heard it offers even heating and beautiful presentation. Just be aware these can be heavier and more fragile.
Size and Shape
Donuts come in various sizes, and so do pans. I prefer pans that make standard-sized donuts because they fit well in my toaster oven or conventional oven. If you want mini or jumbo donuts, make sure the pan’s dimensions meet your needs.
Also, some pans have deeper molds for cake-style donuts, while others are shallower for yeast donuts. Think about the type of donut you usually bake.
Number of Cavities
Donut pans typically have between 6 to 12 cavities. I went with a 6-cavity pan at first because it fits better in my oven and I don’t need to bake a dozen donuts at once. But if you’re baking for a crowd, a 12-cavity pan could save you time.
Ease of Cleaning
I always look for pans labeled dishwasher safe, but even then, I prefer hand washing to preserve the non-stick coating. Pans with smooth surfaces and non-stick coatings are easier to clean. Silicone pans often just need a quick rinse.
Durability and Safety
I check if the pan is made from food-grade materials and if it’s oven safe up to high temperatures. My favorite pans have sturdy construction and don’t warp easily. Handles or grips are a plus for safe handling.
Additional Features
Some pans come with lids, or even donut hole molds, which I find handy. Others have reinforced rims for extra strength, which helps when moving the pan full of batter.
My Top Tips Before Buying
- Think about what types of donuts you want to bake most often.
- Consider your oven size and storage space.
- Read reviews to see how others’ experiences match your expectations.
- Don’t forget about the price—sometimes spending a bit more means better quality and longevity.
Choosing the right donut pan has made my baking more enjoyable and successful. Hopefully, these pointers help you find the perfect pan to create your own delicious donuts!
Author Profile
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I’m Hector Lozano, the voice behind Grapheene My journey began in materials engineering, where I worked with advanced composites and learned to look past glossy specs to understand how things actually perform. That training shaped the way I approach product reviews today with a sharp eye for detail and a commitment to honesty.
Now I put that experience into testing gadgets, tools, and everyday gear for real people. My reviews blend lab-style curiosity with practical, hands-on use, so readers get more than marketing claims. Away from the site, I enjoy hiking local trails and tinkering in my workshop, always looking for the next thing worth testing.
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